Classic Belgian individually wrapped chocolate squares, mignonette chocolates (milk chocolate) are delicious and melt in your mouth. Great with a cup of tea or coffee, and ideal to present to guests...
Created in 1957, Délichoc has become a beloved classic. We describe it as the opposite of a sandwich cookie, a crispy shortbread in a delicious milk chocolate case. The first...
This Mediterrean treat is delicious spread on bread or toasts for cocktail parties and apéritifs. Family-owned Les Délices du Lubéron makes favorful, all-natural specialties in accordance with traditional Mediterranean recipes....
Delouis Tartar Sauce is a classic tangy French sauce made with mayonnaise, Dijon mustard, parsley, gherkins and finely chopped capers. Prepared from 100% natural ingredients, and unlike many other mayonnaise,...
This is the quintessential Dijon mustard. A marvelous award-winning Dijon from a mustard purist.
Ingredients: Mustard Seeds, Vinegar, Water, Sea Salt, Sulfites.
A classic combination of parsley and garlic creates a wonderfully savory condiment. With parsley's bright, slightly bitter, herbaceous taste and garlic's earthy spiciness, this combination makes for the perfect all-around...
It is a subtle marriage between an authentic natural mustard and an Espelette pepper puree, enhanced with a hint of Espelette pepper. Perfect for making a mayonnaise sauce or a...